Atlas

From: $32,000 per week

55 Feet | 8 Guests | Tortola, Nanny Cay, BVI

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Atlas

Year Built: 2023 (Refit:)

Length: 55 Feet

Max Guests: 8

Total Cabins: 4

Boat Type: Catamaran

Builder: Bali Catamarans

Scuba: Rendezvous Not Included

Home Port: Tortola, Nanny Cay, BVI

From: $32,000 per week

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Layout

Locations

Summer Area Caribbean Virgin Islands (BVI)

Winter Area Caribbean Virgin Islands (BVI)

Atlas Overview

An expansive primary cabin with dual entrances to the saloon and one to the aft deck, jump straight into the Ocean from there!
3 additional spacious Queen cabins.
All cabins are en-suite. (3 with separate showers & 1 wet-head).
All cabins have full A/C and each room's temperature is individually controlled.
Crew occupies starboard mid-ship cabin

Lounge Areas:

Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area
Aft cockpit with seating and dining accommodations
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

Crew take starboard mid-ship cabin (twin cabin), but will move to starboard aft cabin on request for $800 fee.

BERTH SIZES:
All queen berths are 5'w X 6'6"L

Pricing

Winter 2026 to 2027

USD 32,000 Inclusive

Summer 2027

USD 32,000 Inclusive

Low Price $32,000

High Price $32,000

Terms Type Caribbean Terms

Currency USD

Price Details

Charter DetailsGuest Maximum: 8 pax. 4 air-conditioned Queen cabins.Turnaround: 48 hours (24 hours upon request)Embark/Disembark: 12:00 PM / 12:00 PMMinimum Charter Duration: 4 nights6 Night Rate: (Weekly rate ÷ 7) × 6 | 5 Night Rate: (Weekly rate ÷ 6) × number of nightsSleep AboardThe yacht does not offer sleepaboards. Half Board & Local FareHalf Board: -$100 per person (7 breakfasts, 4 lunches, 3 dinners). Remaining meals ashore at charterer's expense.Local Fare: -$75 per person (7 breakfasts, 5 lunches, 6 dinners). Remaining meals ashore at charterer's expense.DiscountsPro-rated for charters under 7 nights.Children under 12: -$100 per child Holiday Rates (2026)Christmas: 7-night minimum | $38,500 (2-8 guests) | Must end by Dec. 27New Year's: 7-night minimum | $42,000 (2-8 guests) | Must start Dec. 27 or laterAll-Inclusive Rate IncludesThree Meals per day & beverages including alcohol | Fuel | Mooring fees | Crew Services | Yacht & passenger liability insurance | Air-conditioned cabins with en-suite baths | Linens - bedding, bath towels & beach towels | Daily tidying of cabins and bathrooms, trash removed | Daily tidying of yacht common areas Not IncludedSpecial provisioning requests | Travel, cancellation & private insurance | Airport transfers | Personal expenses | Premium or excessive alcohol requests Additional InformationWinter Season rates begin November 1.Suggested crew gratuity: 15-20% of the charter rate not included.Atlas is fully permitted to sail BVI watersBVI Cruising Permits and Taxes included in the charter feeDiving: Rendesvouz diving available

Meet The Crew

Jake Dyer

Captain

American

Jake is an easygoing, personable Captain who loves creating fun, memorable experiences on the water. With over 32,000 nautical miles under his belt and extensive experience on sailing and power catamarans, he brings a calm, confident approach to running a yacht while making sure guests feel relaxed and looked after from the moment they step onboard.

Sharing his love of the ocean is a big part of what drives him. As a Dive Master and Watersports Instructor, he enjoys putting together active days of snorkeling, diving, kitesurfing and secluded beaches, and helping guests try something new. He believes the best charters feel effortless, so rather than following a rigid schedule, he tailors each day to what you want, whether that's an adventurous island day, a long lunch followed by a swim, sunset drinks at anchor or a quiet day relaxing onboard.

With a medical background and a strong technical mindset, safety is always a priority, but never at the expense of fun. Hands-on and approachable, Jake loves getting to know his guests and crew.

When he's not on the yacht, you'll find him kitesurfing, diving or surfing, and his goal on every charter is simple: an incredible week on the water that guests will still be talking about long after they leave.

CERTIFICATES

RYA Yachtmaster Offshore 200gt - Commercially Endorsed
PADI Divemaster
ENG1
STCW
RYA Powerboat 2 / Jetski License
VHF & SRC radio certificate
EMT License
Victron E-Learning
Approved Engine Course 1&2
RYA Ocean Theory

Eliane (Eli) Fernandez

Chef

Spain · Spanish, English

Originally from Marbella, Spain, Eli has always had a strong connection to the sea and Mediterranean lifestyle. She studied Gastronomy and Culinary Arts at the renowned Basque Culinary Center in San Sebastián. She has worked in fine dining restaurants throughout Europe, rising through the industry to eventually work in 1-star and 2-star Michelin rated restaurants. Leaving the land for the seas a few years ago, Eli now brings her culinary expertise to her charter guests. After two seasons in the BVIs, Eli is excited to welcome you on board Atlas this season.

Her cooking is inspired by Mediterranean flavours, with a focus on fresh, seasonal and healthy ingredients. Her experience working across Europe and the Caribbean has shaped a versatile and creative approach to cuisine.

Warm, attentive and passionate about hospitality, Eli likes creating personalised dishes and loves making every guest feel comfortable and cared for. For her, great food is an essential part of creating a memorable experience on board.

CERTIFICATES

Gastronomy & Culinary Arts - Basque Culinary Centre
STCW Safety Training
Fod Handler Certificate
ENG1
B1/B2 Visa

Captain Jake Dyer

With a medical background and a strong technical mindset, safety is always a priority, but never at the expense of fun. Hands-on and approachable, Jake loves getting to know his guests and crew.

CERTIFICATES