Adeona
Layout
A layout has not been supplied for this yacht.
Locations
Adeona Overview
up to 8 guests in 1 master cabin plus 3 VIP cabins, all en-suite.
Pricing
CARIBBEAN: Caribbean Windward & Leeward islands & BVI possible. DECEMBER 2026 – SEPTEMBER 2027:Weekly Rates are Caribbean Terms: InclusiveFully - inclusive rates for 8 days and 7 nights. 2 Pax : $50,0003 Pax : $50,0004 Pax : $52,0005 Pax : $52,0006 Pax : $54,0007 Pax : $54,5008 Pax : $56,000Christmas / 2026/27: 1- 8 Guests $62,000New Year's 2026/27: 1- 8 Guests $65,000(+ VAT 8,5% in case of embarkation in Martinique or Guadeloupe) GENERAL:For 6 night charters: Divide weekly rate by 7 nights X 6 nights. For 5 nights or less: Divide weekly rate by 6 nights X number of nights.48 HOURS REQUIRED FOR TURNAROUNDINCLUDED : FULL-BOARD: Food (7 breakfasts, 7 lunches and 7 dinners), Standard bar ( a selection of wines, beers and non-alcoholic beverages), Leisure activities onboard, Use of communication on board (excluding satellite communications) and Fuel for engines & tender for the standard 4 hours of sailing per day.IN EXTRA : Cruising permits (if any), all taxes, Agents' port (if any), license/fishing permit (if any), marina (if any), fine alcohol & special requests 5% APA is recommendedHALF-BOARD OPTION: $150 per person discountIncludes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.LOCAL FARE MEAL PLAN: $75.00 per person discountIncludes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.The entire yacht must choose either local fare or half board or full board. WI-FI (Starlink) available with extra - opening service with 50 Go costs $250 and additional 50 Go costs $100 (via APA)CHILDREN'S DISCOUNT:$200 discount per child under aged 12 up to a max of 3 childrenDelivery fee: Saint Martin - Antigua: $500Saint Martin - Guadeloupe: $ 1000Saint Martin- Martinique: $1500Saint Martin - Saint Vincent: $2000Saint Vincent - Martinique: $500For other ports, please contact the Central Agent. A customary crew gratuity is not included in the charter fee. The standard amount for a gratuity is 15 - 20% of the total charter fee at the discretion of the charterer. This gratuity should be given to the captain of the vessel at the end of the charter.
Meet The Crew
Aude Raynal
Chef
Alexia Brizi
Stewardess
Yvan PIERRET
Captain
Yvan PIERRET
Yvan Pierret is a passionate sailor with professional experience in the yachting industry. He has worked aboard private and charter yachts, including a 47m catamaran, progressing from Deckhand to Lead Deckhand and Mate before becoming Captain.
Yvan captains day and week charters, overseeing navigation, vessel handling, safety and maintenance while ensuring a high-quality guest experience.
Calm, reliable and professional, he has strong skills in maneuvering, anchoring, mooring, deck operations and navigation. He holds a Master 200 GT Sailing qualification and a 250 kW Mechanic License.
Yvan PIERRET
Yvan Pierret is a passionate sailor with professional experience in the yachting industry. He has worked aboard private and charter yachts, including a 47m catamaran, progressing from Deckhand to Lead Deckhand and Mate before becoming Captain.
Yvan captains day and week charters, overseeing navigation, vessel handling, safety and maintenance while ensuring a high-quality guest experience.
Calm, reliable and professional, he has strong skills in maneuvering, anchoring, mooring, deck operations and navigation. He holds a Master 200 GT Sailing qualification and a 250 kW Mechanic License.
Aude Raynal
Chef
She is a French yacht chef with strong international sailing and hospitality experience across private yachts and expedition-style vessels. She holds a Bachelor’s degree in Tourism from the University of Angers and a catering management diploma, combining solid culinary expertise with practical maritime experience. She is STCW certified and ENG1 medically fit.
A versatile and adaptable chef, Aude specialises in semi-gourmet and traditional cuisine, with a strong emphasis on fresh, seasonal produce and tailored dietary requirements, including vegetarian, vegan, keto, and gluten-free menus. Her experience includes private yachts up to 50m, where she has been responsible for provisioning, inventory control, hygiene standards, and full meal preparation for both guests and crew during coastal cruising and ocean passages, including transatlantic crossings.
Fluent in French and English (B2), with conversational Spanish, Aude is recognised for her reliability, flexibility, and positive team spirit, making her well-suited to dynamic and demanding yacht environments.
Steward / Deckhand
Alexia Brizi
Alexia is a versatile yacht professional working as a deckhand, stewardess, and cook, with solid experience across private and charter vessels ranging from 56’ to 77’. She is highly adaptable and has built her career in varied cruising areas including the Mediterranean, Caribbean, and Atlantic crossings.
She has worked on both private and charter programs, handling guest service, interior operations, deck duties, and meal preparation for up to 10 guests. She is confident in delivering high-level interior service, plated dining, housekeeping standards, and assisting with deck operations and water activities.
She brings strong organizational skills, a proactive attitude, and a keen eye for detail, particularly in maintaining a clean, welcoming, and well-presented environment onboard. Creative by nature, she also has a passion for interior styling and atmosphere design, enhancing guest comfort through thoughtful presentation.
Reliable, attentive, and team-oriented, Alexia integrates easily into multicultural crews and is committed to ensuring smooth operations and an excellent guest experience at all times.
Amenities
- VCR/DVD
- Salon Stereo
- Board Games
- BBQ
- Hair Dryer
- Ice Maker
- Internet/WiFi — Onboard WIFI
Watersports & Toys
- Dinghy — size: Highfield, engine: 60
- Kayaks (1 Man)
- Kneeboard
- Sea Bobs
- Snorkel Gear
- Stand-up Paddle Boards × 3
- Swim Platform
- Wakeboards
- Water Skis Adult
- Water Skis Kids
